Daylesford Organic Cumberland Sauce 220g

by Daylesford
56.07 NIS

A proper redcurrant and port condiment perfect with venison, game, ham and lamb. At Daylesford, we’ve been farming organically for over 30 years, with a simple passion for real food.

Ingredients

Sugar, redcurrants (11%), orange juice, lemon juice, port (7%), water*, orange zest, mustard seeds, gelling agent: (pectin*) ground ginger, cayenne pepper. Non-organic.

Allergy Information

Produced in an environment that also handles gluten, milk, fish, soya, eggs, celery & sulphites. Organic

Nutritional Information

Typical Values

per 100g

Energy kJ

1123

Energy kcal

264

Fat (g)

0.1

of which saturates (g)

0

Carbohydrates (g)

65.2

of which sugars (g)

65.1

Fibre (g)

Protein (g)

0.3

Salt (g)

0.05

 

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