£10 to £15

'Pasta Di Aldo' is named after the first two letters of each surname of Luigi Donnari and his wife Maria Alzapiedi, who make just 50kg of dried...

Using a variety of local wheat for each product, the pasta is hand-kneaded then rolled out on a small machine, cut by hand and then hun...

Using a variety of local wheat for each product, the pasta is hand-kneaded then rolled out on a small machine, cut by hand and then hun...