M&S Made Without Spaghetti 500g
Made in Italy from a blend of corn and rice flour, this gluten and egg-free spaghetti is the perfect base for stir-fried vegetables or meat. Cook over the hob for 10 to 12 minutes and serve with one of our Italian pasta sauces. Serves 6.
Ingredients
Corn Flour, Rice Flour, Water, Emulsifier: E471
Allergy Information
Free from Eggs. Free from Wheat. Gluten Free. Suitable for Vegetarians
Nutritional Information
Typical Values |
per 100g (uncooked pasta) |
per 80g (uncooked pasta) |
Energy kJ |
1510 |
1208 |
Energy kcal |
356 |
285 |
Fat |
1.5g |
1.2g |
of which saturates |
0.5g |
0.4g |
Carbohydrate |
78.5g |
62.8g |
of which sugars |
0.5g |
0.4g |
Fibre |
1.2g |
1.0g |
Protein |
6.5g |
5.2g |
Salt |
<0.1g |
<0.1g |
Serves: 6 |