The Greek Kitchen Extra Virgin Olive Oil 750ml
by The Greek Kitchen
87.90 NIS
The Greek Kitchen Extra Virgin Olive Oil is made from Koroneiki olives growing in the Chania region of Crete, with lush green landscapes and well irrigated soil. This is a perfect extra virgin olive oil for your everyday use, the mellow flavor makes this equally good for cooking as well as for dressing salads. First cold pressing, a mellow everyday olive oil, perfect for salads, marinating and slow cooking.
Allergy Information
Suitable for Vegetarians
Nutritional Information
|
Typical Values |
per 100 ml |
|
Energy |
824 kcal / 3389 kj |
|
Total Fat |
91.6 g |
|
of which |
|
|
Saturated fat: |
12.8 g |
|
Polyunsaturated fat: |
8.3 g |
|
Monounasturated fat: |
70.5 g |
|
Carbohydrates |
0 g |
|
of which sugars |
0 g |
|
Protein |
0 g |
|
Salt |
0 g |