Schar Gluten Free Custard Creams 125g
Europe's no 1 gluten free, Soft & creamy vanilla filling, It's no surprise that these classic biscuits are still a tea-time favorite! Dietary product, specifically formulated for people intolerant to gluten, Gluten & wheat free, Suitable for vegetarians.
Ingredients
Biscuit: Maize Flour, Palm Fat, Maize Starch, Sugar, Glucose Syrup, Soya Flour, Modified Maize Starch, Natural Vanilla Flavor, Salt, Rice Starch, Raising Agents: Ammonium Hydrogen Carbonate (E503), Sodium Hydrogen Carbonate (E500), Filling 28%: Coconut Fat, Palm Fat, Dextrose, Lactose (Milk), Whole Milk Powder 21%, Sugar, Emulsifier: Soya Lecithin (E322); Natural Flavor.
Allergy Information
May Contain Lupin, Contains Milk, and Contains Soya, Free From Wheat. Gluten free
Nutritional Information
|
Typical Values |
100 g |
12,5 g = 1 Custard Creams |
|
Energy |
2095 kJ |
262 kJ |
|
500 kcal |
63 kcal |
|
|
Fat |
22 g |
2,8 g |
|
of which saturates |
13 g |
1,6 g |
|
Carbohydrate |
70 g |
8,8 g |
|
of which sugars |
33 g |
4,1 g |
|
Fibre |
1,0 g |
0,1 g |
|
Protein |
4,9 g |
0,6 g |
|
Salt |
0,55 g |
0,07 g |
|
10x 5 individual packs, 2 biscuits per pack |