Cajuu Vanilla and Salted Caramel Cashew Tray with Sugarcane Dip 100g
Exquisite snacks made from the finest, ethically sourced single origin Tanzanian CASHEWS, hand crafted in the UK. This product is made from the finest, ethically sourced Madagascan vanilla, merged with our own natural caramel recipe and lake salt crystals, then mixed and roasted to a sweet yet salty perfection. This creates a unique taste, and the accompanying Sugarcane Dip brings out the flavor of the nut making it a healthy vegan treat to indulge in. Comes in plastic free, recyclable packaging. All packaging will have a QR code which, when scanned, allows you to Meet Your Farmer.
Ingredients
Nuts: Roasted Cashew Nuts (Nuts), Grape Juice, Lemon Juice, Salt (1%), Brown Sugar, Natural Vanilla Extract (1%), Natural Caramel Extract (1%) Dip: Water, Sugarcane (14%), Date, Tamarind, Agar, Salt, Citric Acid
Allergy Information
Contains nuts, and may contain traces of peanuts, seeds, cereals, mustard, soya and products containing gluten. High in vitamins and minerals, good source of protein. Suitable for Vegetarians
Nutritional Information
|
Typical Values |
per 100g Cashews |
per 100g Dip |
|
Energy kJ |
2204.1 |
266.0 |
|
Energy kcal |
531.8 |
63.0 |
|
Fat (g) |
44.2 |
0 |
|
of which saturates (g) |
8.7 |
0 |
|
Carbohydrates (g) |
17.4 |
16.0 |
|
of which sugars (g) |
6.1 |
13.0 |
|
Fiber (g) |
3 |
1.2 |
|
Protein (g) |
16.2 |
0.1 |
|
Salt (g) |
0.8 |
0.2 |