Brindisa Perello Guindilla Chilli Peppers 130g
Guindilla peppers are sharp and piquant and are normally eaten as a tapa with other encurtidos. They also make an excellent pizza topping, a brilliant addition to a cheese sandwich or bring a refreshing piquancy to rich foods such as a terrine or a plate of charcuterie.
Ingredients
Green hot peppers (sulphites), water, vinegar, salt, antioxidant: ascorbic acid.
Allergy Information
For allergens, see ingredients in bold. May also contain traces of almonds and fish. Free from GMO. Suitable for Vegetarians
Nutritional Information
Typical Values |
per 100g |
Energy kJ |
212 |
Energy kcal |
51 |
Fat (g) |
0.7 |
of which saturates (g) |
0.2 |
Carbohydrates (g) |
7 |
of which sugars (g) |
0.3 |
Fibre (g) |
0 |
Protein (g) |
1.1 |
Salt (g) |
3.3 |