Cooking Ingredients

Made with ripe purple Kalamata olives, we have crushed the olives to create a rich olive tapenade, bursting with flavor. Enjoy as a sna...

The quintessential olive of Greece, these Kalamata olives ripen to a dark purple color, plump in size with a meaty texture. Our olives ...

The quintessential olive of Greece, these Kalamata olives ripen to a dark purple color, plump in size with a meaty texture. Our olives ...

The mountainous region of Florina in Northern Greece is famed for growing beautiful long red peppers. These have been flame roasted wit...

A traditional Greek recipe made with young vine leaves that are expertly hand rolled with a filling of rice, aromatic dill, mint and ex...