Difatti Gluten Free Tomato Gnocchi 250g
Difatti Bionita Gluten Free Tomato Gnocchi are delicious Italian dumplings that are lovingly made in the sun soaked region of southern Italy. Expertly crafted from the finest potatoes, rice and corn flour to bring you the traditional taste and texture of gnocchi but just without the wheat. Delicious with a fragrant and fresh tomato and basil sauce. Made with potato, corn & rice. No GM ingredients. Suitable for Vegans & Vegetarians.
Ingredients
Rehydrated Potato [Water, Potato, and Flakes] (70%), Corn Flour, Potato Starch, Corn Starch, Tomato (3%), Rice Flour (3%), Salt, and Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid
Allergy Information
Free form Gluten. Suitable for Vegans & Vegetarians
Nutritional Information
|
Typical Values |
per 100g serving: |
|
Energy Kj |
680 |
|
Energy Kcal |
163 |
|
Fats |
0.5g |
|
of which saturated |
0.1g |
|
Carbohydrates |
36.0g |
|
of which sugars |
0.1g |
|
Proteins |
3.5g |
|
Salt |
1.4g |