Marriage's

Our Canadian flour produces a very strong, pliable dough, due to its superior protein content. Ingredients Flour (Wheat Flour, Calcium,...

We mill this flour from the ancient grain Triticum spelta. Some bran is removed during milling for a lighter texture. Source of fibre, ...

We blend this bright-colored flour from selected British wheats and quality raising agents. For Light Sponges, Scones & Muffins, Ma...

This brown flour has a delicate malty flavor with the goodness of added bran and wheat grains. Organic, Suitable for Bread Machines, Wi...

This malted brown flour is packed with sunflower seeds, pumpkin seeds, millet, brown linseed and poppy seeds. Rich in fiber, for bread ...

Golden Wholegrain has a sweeter, milder flavor and lighter color than traditional whole meal flour. Sweeter, Milder Whole meal Flour, F...

We blend this bright-colored flour from selected organic wheats and quality raising agents. Ingredients Organic Flour (Organic Wheat Fl...

With a light texture and bright color, our all-purpose flour is perfect for general baking. All-Purpose for Pastry, Biscuits & Sauc...

Golden Wholegrain has a sweeter, milder flavor and lighter color than traditional whole meal flour. Sweeter, Milder Whole meal Flour, S...

We mill this organic flour using traditional French Burr stones to deliver all the goodness of the wheat grain. Organic, Suitable for b...

Our nutritious brown flour combines the nutty flavor of wholemeal with the easy handling of white flour. Organic, lighter than wholemea...

Use our dark rye flour for pumpernickel style bread, or mix with strong white flour to make a lighter flavored loaf. 100% Wholemeal, Fo...

With a light texture and bright color, our all-purpose flour, milled from selected organic wheats, is perfect for general baking. Ingre...

We carefully select wheats renowned for their bread making qualities to create this strong white flour. Suitable for Bread Machines, Hi...

Our nutritious brown flour combines the nutty flavor of wholemeal with the easy handling of white flour. Source of fiber, All-purpose f...