Hovis Granary Bread Flour 1kg
With Hovis Bakery Granary Bread Flour, you can now bake your favorite bread brand at home. Granary's unique taste and flavor comes from malting the wheat, which is slowly toasted and flaked over time, a tradition started by the Benedictine monks of Burton Abbey. All you need is butter, salt, Hovis Fast Action Bread Yeast and water to make perfectly soft and fluffy homemade bread. Homemade granary bread, Perfect for hand baking and bread machines, Suitable for vegetarians.
Ingredients
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Malted Wheat Flakes (17%), Wheat Protein, Malted Barley Flour.
Allergy Information
Contains Barley, Contains Wheat. Suitable for Vegetarians
Nutritional Information
Typical Values |
Per 100g as sold |
Energy |
1449kJ |
342kcal |
|
Fat |
1.8g |
of which Saturates |
0.4g |
Carbohydrate |
62.9g |
of which Sugars |
1.7g |
Fibre |
7.5g |
Protein |
14.9g |
Salt |
0g |