Pastificio Liguori Fusilli Pasta 500g
by Pastificio Liguori
30.70 NIS
Fusilli are a short curl cut of pasta which originates from Southern Italy. In the past, Fusilli were made by hand, rolling spaghetti in an iron wire and leaving to dry. They are versatile in the kitchen and are a perfect match to a light sauce. Slow Drying at Low Temperature, 100% Italian Durum Wheat, Traditional Bronze Drawing, Protein Content 14.5%, Suitable for Vegetarians and Vegans.
Ingredients
Durum Wheat Semolina
Allergy Information
Contains Wheat. Suitable for Vegetarians; Suitable for Vegans
Nutritional Information
|
Typical Values |
per 100 g |
|
Energy |
1488 kJ |
|
351 kcal |
|
|
Fat |
1.2 g |
|
of which saturates |
0.3 g |
|
Carbohydrate |
69 g |
|
of which sugars |
3.1 g |
|
Fibre |
3 g |
|
Protein |
14.5 g |
|
Salt |
0 g |