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Crosta & Mollica Black Olive Grissini Breadsticks 140g
Crosta & Mollica
These hand-twisted Italian breadsticks are made in Piemonte, where they are known as Grissini Rubatà. Hand Twisted Italian Bread sticks...
View full detailsThese hand-twisted Italian breadsticks are made in Piemonte, where they are known as Grissini Rubatà. Hand Twisted Italian Bread sticks...
View full detailsOur Filone bread loaves are baked early in the morning and left to cool on racks before slicing. Each slice is drizzled with chili-infu...
View full detailsThese crisp and crunchy flatbreads are a specialty of the regions of Liguria and Piemonte. They are often eaten as an alternative to br...
View full detailsTarallini are a classic snack from Puglia. Made with local extra virgin olive oil and local white wine, the rings of dough are first bo...
View full detailsLinguette are typical of northern Italy. These crunchy flatbreads are an antipasti staple of Liguria and Piemonte, easily recognized si...
View full detailsOur Filone bread loaves are baked early in the morning and left to cool on racks before slicing. Each slice is drizzled with olive oil ...
View full detailsThese crisp and crunchy flatbreads are a specialty of the regions of Liguria and Piemonte. They are often eaten as an alternative to br...
View full detailsMade with olives, sweet red peppers and hot chilies for a spicy twist, enjoy D'Amico Leccino Olives as an appertivo or in a pasta dish....
View full detailsTo this pasta made from durum wheat semolina we added about 30% of legumes (green lentils). The lentils seem to be the oldest cultivate...
View full detailsTo this pasta made from durum wheat semolina we added about 30% of legumes (red lentils). The lentils seem to be the oldest cultivated ...
View full detailsThis rice is one of the most widely used in Italy thanks to its characteristics of shape and substance. The grains are pleasantly large...
View full detailsInspired by our love of chocolate and nut butter, we blend almonds, cacao and dates to make chocolatey bites, then fill them with a cre...
View full detailsSweet, chewy and delicious, our classic oat bars are filled with chopped apple, juicy raisins, gluten free oats and a touch of cinnamon...
View full detailsSimple and so good, these oat bars are filled with juicy apricots and chewy coconut. Baked in small batches, and packed with fiber, the...
View full detailsOur fruitiest granola and the most colorful of them all, full of raspberries, blackcurrants and blueberries. We gently toss the mixture...
View full detailsThis is a chewy, chocolaty blend of cacao, almonds and dates, all mixed together in small batches. It was one of the original recipes i...
View full detailsChewy and moreish, our chocolatey oat bars have lovely hints of almond butter and crunchy cacao nibs. Baked in small batches, and packe...
View full detailsOur crunchiest granola, full of sunflower and pumpkin seeds, puffed brown rice, roasted buckwheat and coconut chips for an unbelievable...
View full detailsThe perfect mix of chewy and crunchy, and just so delicious. Packed with peanuts, Brazil nuts, walnuts, sultanas and oats to make the p...
View full detailsOur fruity bircher muesli is a family favorite. We finely mill the gluten free oats, before stirring in chopped red apple, raisins and ...
View full detailsTo make these, we blend hazelnuts, dates, cacao and raisins into delicious bites, before filling them with a creamy hazelnut and almond...
View full detailsSweet, crunchy, delicious baked oat bars, packed with pecans, hazelnuts, and a drizzle of maple. Delicious ways to feel better, 100% pl...
View full detailsA juicy blend of apple and raisins; tumbled with roasted almonds & hazelnuts, roasted sunflower seeds and moreish granola. 100% pla...
View full detailsOur nuttiest granola, packed full crushed hazelnuts, cashews and almonds, and we stir through pumpkin and sunflower seeds for even more...
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