Kallo Beetroot Veggie Cakes 125g
Just a delicious topped with broad beans and sprinkled with sunflower seeds, lemon juice, and a little zing of chili. Our products are prepared to a vegan recipe but due to the use of milk at the manufacturing site there may be a risk of cross contamination. 40 calories per rice cake, Made from plants, High source of plant protein and fiber, Gluten free, Non gluten recipe, Vegetarian and vegan friendly.
Ingredients
Lentil Flour (76%), Rapeseed Oil, Beetroot Balsamic Seasoning (7.2%) [Sugar, Salt, Onion, Natural Flavor, Beetroot Red 8%, Garlic, Black Pepper, Balsamic Vinegar 0.7%], Green Peas (5.7%)
Allergy Information
May Contain Milk, May Contain Sesame, And May Contain Soya. Suitable for Vegetarians; Suitable for Vegans; Gluten free
Nutritional Information
|
Typical Values |
per 100g |
per veggie cake |
|
Energy |
1782kJ 424kcal |
168kJ 40kcal |
|
Fat |
12.0g |
1.1g |
|
of which saturates |
1.1g |
0.1g |
|
Carbohydrate |
51.0g |
4.8g |
|
of which sugars |
3.6g |
0.3g |
|
Fiber |
6.0g |
0.6g |
|
Protein |
25.0g |
2.4g |
|
Salt |
1.1g |
0.1g |
|
Contains on average 13 veggie cakes |