Garofalo

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

Ruote pasta is more commonly known as cartwheel pasta, since it comes in the shape of a ridged, six-spoke wagon wheel. Ruote literally ...

Italian Organ Whole Wheat Fusili Dry Pasta. 100% Organic Whole Durum Wheat Semolina. The spiral shaped design of fusilli makes them per...

Mafalde or Mafaldine is also known as Reginette (Little Queens) named in honor of Princess Mafalda of Savoy. They similarly to Linguine...

Kosher certified Garofalo has been making pasta for over 200 years in Gragano near Naples in Italy, the home of pasta. Made from 100% r...

Made with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulate...

Tricolore refers to the 3 different colors of this pasta, the yellow pasta is the same as usual, the red pasta having been flavored wit...

Vegan, Vegetarian, Kosher Ingredients Durum Wheat Semolina. Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetari...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

Pasta from Gragnano near Napoli, Cooks in 4 minutes Ingredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Whe...

Ingredients Durum Wheat Semolina Allergy Information May contain Soya, Contains Wheat. Suitable for Vegetarians Nutritional Information...

Spaghettone, is thicker in diameter than normal spaghetti and works well with chunky sauces and meaty ragus. Suitable for Vegans and Ve...

Penne Ziti Lisce are probably the most popular tubular pasta types around, The word Penne means "quills" and refers to straight tubes o...

Made with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulate...

Gluten free - Full taste Pasta. Give up gluten without compromising taste. Corn, brown rice, quinoa, Full taste pasta, Gluten free, Spe...

Bucati comes from the French word to 'pierce' and refers to the holes running through this fusilli shaped pasta. The hole allows water ...

Red Pepper and Ricotta Pesto made with 100% Italian raw materials. In Italy this pesto known as Pesto Calabrese is made with red pepper...

Perfect with Garofalo pasta, including the range of Garofalo gluten free shapes. A rich tomato pasta sauce made with 100% Italian tomat...

Perfect with Garofalo pasta, including the range of Garofalo gluten free shapes. A rich tomato pasta sauce made with 100% Italian tomat...

Traditional meat Bolognese pasta sauce with beef and pork. Serve with tagliatelle for a traditional Italian pasta Bolognese. Perfect wi...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

Garofalo pasta is formed through a bronze die this method allows a little friction on the surface of the pasta, which becomes slightly rough an...

100% Durum Wheat Semolina. From Gragnano near Naples in Italy. Suitable for Vegetarians. Consisting of many tiny granules made from steamed and...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...